Other Side Catering

SOUPS:

Chicken noodle Beef noodle, Beef Veg, Loaded Potato, Broccoli Cheese, and French Onion

SALADS:

Tossed, Potato Salad, Cottage Cheese, Coleslaw, Mac Salad, Pasta Salad, Fruit

MAIN COURSE:

Sliced Beef, Pork, Ham, or Turkey
Chicken by the piece
Steak
Beef Tips and Noodles
Chicken Marsala
Stuffed Chicken Breasts
Meatloaf
Fish
Casserole
Spaghetti
Fettuccine Alfredo
Burgers Brats and Hot dogs
Seafood
Taco Bare
Pasta Bar
Baked Potato Bar

VEGETABLE:

Corn
Green Beans
Peas
Broccoli
Honey Glazed Carrots
California Blend (broccoli, carrots, cauliflower)
Green Beans
Baked Beans

SANDWICHES:

Pulled Pork
Sliced Deli Meats
Tuna Salad
Egg Salad
Chicken Salad